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Ranch Pork Chops

Ingredients
  

  • 1 packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix equivalent to 1 ounce
  • 6 pork loin rib chops about 1-inch thick
  • dash of paprika optional
  • salt
  • freshly cracked pepper

Instructions
 

  • Preheat the oven to 450ºF.
  • In a small bowl, add the seasoning mix, together with the salt, pepper, and paprika and mix well.
  • Liberally sprinkle the porkchops on both sides with the seasoning mixture.
  • Arrange the chops on a baking sheet or try with a rack.
  • Bake the pork chops for 20 minutes, turning once until browned or an internal temperature of 160ºF is reached. 
  • Serve immediately.